Annie’s Homegrown, Macaroni & Classic Cheddar, 6 oz (170 g)

About Product

Suggested use

Yum in 8 Minutes
Boil 6 cups water in a medium saucepan.
Stir in Pasta and cook 6-8 minutes or until done, stirring occasionally.
Drain pasta in colander. While pasta is draining…
Add 1/4 cup reduced fat Milk and 2 Tbsp salted Butter to the warm saucepan. Richer flavor: add an additional 2 Tbsp salted butter.
Sprinkle cheese over milk; stir to combine.
Add cooked pasta and stir well.

Enjoy!
Other ingredients

Organic pasta (organic wheat flour), whey, cultured cream, nonfat milk, salt, butter (pasteurized cream, salt), dried cheddar cheese (cultured pasteurized milk, salt, non-animal enzymes), corn starch, citric acid, annatto extract (for color), lactic acid, sunflower lecithin, sodium phosphate, silicon dioxide (for anticaking).

Contains wheat and milk ingredients.