Bob’s Red Mill, Scottish Oatmeal, Whole Grain, Gluten Free, 20 oz (567 g)

About Product

Suggested use

Resealable Package.

Stovetop Instructions

Bring water and salt to a boil. Slowly stir in Scottish Oatmeal, reduce heat to medium-low and cook for 10 minutes, stirring occasionally. Remove from heat and let stand for 2 minutes.

Servings Oats Water Salt
1 Serving 1/4 cup 3/4 cuppinch
2 Servings 1/2 cup1 1/2 cupspinch
3 Servings 3/4 cup2 1/4 cups1/4 tsp
4 Servings 1 cup3 cups 1/4 tsp

Microwave Instructions

Combine 1/4 cup Scottish Oatmeal, 3/4 cup water and a pinch of salt. Stir well. Microwave on high for 3 minutes. Let stand for 2 minutes. Makes 1 serving.
Other ingredients

Whole grain oats.

Manufactured in a facility that also uses tree nuts and soy.

Tested and confirmed gluten free in our quality control laboratory.