Organic Traditions, Pancake & Waffle Mix, Chocolate, 10.6 oz (300 g)

About Product

Suggested use

How to make pancakes

Makes 3-4 pancakes
WHISK 1 egg or egg substitute, 3/4 cup of milk or water and 2 tbsp of oil together.
HEAT oil or butter in a pan over medium heat. Ladle approx. ¼ cup of pancake batter per pancake into the warmed pan.
MIX 3/4 cup of dry mix with wet ingredients together until well combined. If batter is too thick, add a tbsp of liquid at a time until desired consistency is reached.
FLIP when bubbly and golden brown (about 3-4 minutes a side).
SERVE warm with toppings of choice.
Other ingredients

Organic coconut flour, organic green banana flour, organic oat flour, organic coconut palm sugar, organic coconut milk powder (organic coconut milk powder, organic tapioca maltodextrin, organic gum acacia), organic cacao powder, baking powder, organic vanilla flavor, sea salt, organic cinnamon extract.

Allergens: Packaged in a facility with the following allergens present: tree nuts, sesame.