Simply Organic, Ground Nutmeg, 2.30 oz (65 g)

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Suggested use

Nutmeg’s flavor is a bit sweeter, but more robust than the flavor of mace. It’s traditionally used in Italian sausages, Middle Eastern lamb recipes, and various spice blends (some curry powder and garam masala blends, for example). Europeans use it in potato dishes, sauces, baked goods and processed meats.