Wildly Organic, Chocolate Syrup, 20 oz (567 g)

About Product

Suggested use

You may want to warm it and drizzle it on ice cream or use it for dipping fruit such as strawberries, bananas and pineapple. To use, warm jar and stir until creamy.
Other ingredients

Organic raw agave nectar, organic raw cacao powder.

Processed in a facility that also processes tree nuts (never peanuts).

Agave nectar and cacao traded in compliance with fairtrade standards, total 100%.